30 Convection Steam Oven

30 Convection Steam Oven

Master Series

MASCS30X

The Bertazzoni Master Series Convection Steam cooking oven combines convection baking, grilling and steam and delivers the healthiest and most flavorful cooking results. Using water-generated steam in the cooking cycle in addition to convection helps maintaining balanced moisture in the food while sealing flavors and vitamins.

This beautiful oven installs flush with the cabinet doors and integrates seamlessly with specialty ovens and warming drawers in both vertical and horizontal combinations.

All Bertazzoni appliances integrate seamlessly with each other and with the kitchen cabinetry and countertops.
Products and packaging are 99% recyclable

 

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Specifications
Features
Size:
30 in
Functions:
broiler
convection
convection broiler
steam
steam convection
warming
Volume:
1.34 ft³
Oven convection system:
single with heating element
Inner oven door:
double
Removable inner glass:
yes
Cavity finishing:
stainless steel
Oven levels:
2
Tray:
1 stainless steel 40 mm deep
Grill trivet for tray:
yes
Oven lights:
single
Technical specifications
Electrical requirements:
208/240 V - 60 Hz - 15 A
Power rating:
3300 W
Dimensions
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