30 Convection Steam Oven
More Details
PROCS30X 2015

30 Convection Steam Oven

Professional Series

PROCS30X

The Bertazzoni Professional Series Convection Steam cooking oven combines convection baking, grilling and steam and delivers the healthiest and most flavorful cooking results. Using water-generated steam in the cooking cycle in addition to convection helps maintaining balanced moisture in the food while sealing flavors and vitamins.

This beautiful oven installs flush with the cabinet doors and integrates seamlessly with specialty ovens and warming drawers in both vertical and horizontal combinations.
Products and packaging are 99% recyclable

click HERE to see the video about this product

You can compare up to 3 products
Specifications
Features
Size:
30 in
Functions:
broiler
convection
convection broiler
steam
steam convection
warming
Overall volume:
1.34 ft³
Oven convection system:
single with heating element
Inner oven door:
double
Removable inner glass:
yes
Cavity finishing:
stainless steel
Oven levels:
2
Tray:
1 stainless steel 40 mm deep
Grill trivet for tray:
yes
Oven lights:
single
Technical specifications
Electrical requirements:
208/240 V - 60 Hz - 15 A
Power rating:
3300 W
Dimensions
30 Convection Steam Oven | Bertazzoni
This web site uses technical cookies and third-party cookies. By clicking on "Ok" or proceeding with the navigation, you agree to its use. Info